One favorite in my apartment is burgers! Mozzarella Cilantro burgers! They were a favorite when we lived in a house too, when we had a real grill. Oh I do love a good grilled burger on a toasted bun.  The mozzarella cilantro burgers are delicious and usually we have the ingredients sitting in the fridge so it’s nice if we have a craving for a good burger we can make one that day.

Ingredients:

• 1 lbs. ground beef, I use 80%/20% because it forms patties better than leaner ground beef. I usually cook them on my George Forman and that cooks a lot of the fat out them. 
• 1 bag/2 cups of shredded mozzarella
•  a couple handfuls of chopped cilantro
• some ketchup
• 1 egg

Directions:

1. put meat, mozzarella, egg and squeeze some ketchup into a bowl

2. chop cilantro and put into the bowl

3. get your hands messy and mix the ingredients together

4. then make patties, I have a little patty maker it’s handy but not necessary 

ready to be grilled

5. Grill them up, on a grill, on a George Foreman, in a skillet, or my new fave, in the broiler! For medium burgers on the broiler, use room temperature patties, colder ones take more time, broil for 7 minutes, flipping the patties at the 3 minute mark.

6. Enjoy the goodness of a mozzarella cilantro burger!