One thing I love is chips and dip, especially tortilla chips and guacamole! But I find it difficult to find good guacamole at grocery stores. One time I accidentally bought guacamole flavored dip! So it wasn’t real! It was full of randomness and things I couldn’t pronounce that didn’t need to eat. I made it a mission to make my own. Here is the guacamole recipe that I came up with, with the help of my husband. 🙂
Ingredients:
- avocados
- tomato, chopped and without seeds
- onion, chopped
- cilantro, chopped
- juice of half of a lime
- olive oil
- salt
- pepper
Directions:
- Peel, remove seeds, and mash avocados in a small to medium bowl
- add tomato, onion, cilantro, olive oil and lime juice to avocado and mix
- season with salt and pepper and stir into dip
I usually do 2 large ripe avocados, if they’re still hard, it’s difficult to make dip, so go for the ones that are a bit mushy. I also use one roma tomato, half of a small red onion and a handful of cilantro before it’s chopped. But the amount of all of the ingredients completely depends on your own taste and the amount you want to make.