I have this biscuit recipe because my husband requires bread at all meals. He doesn’t always get it but he’d prefer to have it. Here is my simple biscuit recipe I sometimes make him because it is easy and simple to make and it doesn’t take all day to make.
Ingredients:
- 2 cups all purpose flour
- 1 1/2 tsp baking powder
- 1/2 tsp salt
- 5 Tbsp butter, cut into tiny pieces
- 2-4 Tbsp honey, depending on how sweet you want them, I normally do 3
- 3/4 cup milk, whole, buttermilk, 2% I’ve used all and prefer whole, they all change the taste a little bit
Directions:
- Preheat oven to 400° and line a cookie sheet with parchment paper
- In a medium bowl, combine flour, baking powder, salt and butter until it’s coarse
- In a small bowl, combine milk and honey
- Pour milk mixture into flour mixture and combine until all of the ingredients are no longer dry
- Put dough on a flour surface and kneed for a couple of minutes
- Roll dough into a log a couple of inches thick
- from log, cut 1.5-2 inch thick biscuits and place on cookie sheet
- Bake for 10-12 minutes
- Enjoy!