Fried Pickles Recipe

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fried pickles

I love fried food. This is no surprise. My favorite fried food? Pickles, it is most definitely fried pickles, preferably in chip form.

Ingredients:

  • ¼ cup all purpose flour
  • ¼ cup corn starch
  • ½ tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • ½ tsp garlic powder
  • a few shakes of Tabasco, to taste
  • a little bit of red and black pepper
  • 2/3 cups of water
  • oil for frying

Directions:

  1. In a small sauce pan, heat oil on medium.
  2. In a bowl, mix all dry ingredients. Then stir in the water and Tabasco.  The batter should be thick.
  3. Coat a pickle in the batter and place it into the oil.
  4. The pickles should be fried for about 1-2 minutes. (I usually have to flip over the pickles because I don’t use a lot of oil.)
  5. Carefully remove with a slotted spoon. Sprinkle with a tiny bit of salt.
  6. Enjoy!
fried pickles

I also fried some cheese cubes with this batter.

fried pickles

Rusty would like a bite.

 


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